Jul 14 2026
Restaurants›The Observatory›Chipotle Elk Burger Recipe

Chipotle Elk Burger Recipe

Inspired by The Observatory
Time30m
Serves1

6oz. durham ranch elk patty, crispy onions, pepper jack cheese served with chipotle mayo & fries • add bacon – 3

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Ingredients

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Burger Ingredients

Chipotle Mayo Ingredients

Fries Ingredients

Method

Burger Preparation

  1. 1

    Cook the Elk Patty

    Grill or pan-fry the Durham Ranch elk patty over medium heat for about 4-5 minutes on each side or until it reaches an internal temperature of 160°F.

  2. 2

    Prepare the Chipotle Mayo

    In a small bowl, mix together mayonnaise, chopped chipotle peppers in adobo sauce, and lime juice until well combined.

  3. 3

    Assemble the Burger

    Spread chipotle mayo on the bottom half of the burger bun. Place the cooked elk patty on top, add a slice of pepper jack cheese, and top with crispy onions. If using, add cooked bacon slices before placing the top half of the bun.

Fries Preparation

  1. 4

    Cook the Fries

    Prepare the frozen French fries according to package instructions, typically baking or frying until golden brown. Season with salt.

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