House Salad Recipe
Fresh greens with assorted vegetables and a choice of dressing.
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Ingredients
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Salad Base
Dressing Options
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, add the mixed salad greens as the base of your salad.
- 2
Chop the Vegetables
Slice the cucumber into thin rounds, halve the cherry tomatoes, and julienne the carrot. Finely slice the red onion.
- 3
Combine the Vegetables
Add the chopped cucumber, cherry tomatoes, carrot, and red onion to the bowl with the mixed greens.
Dressing Preparation
- 4
Make the Dressing
In a small bowl or jar, combine olive oil, balsamic vinegar, Dijon mustard, salt, black pepper, and honey.
- 5
Assembly
- 6
Dress the Salad
Drizzle the dressing over the salad mixture in the large bowl.
- 7
Toss the Salad
Gently toss the salad to ensure all the vegetables are coated with the dressing.
- 8