Power Hour Recipe
Batch brew flash-chilled | hot/iced tea assortment of sweeteners and creamers
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Ingredients
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Tea Base
Sweeteners
Creamers
Method
Brew the Tea
Prepare the Water
In a large pot, bring 8 cups of fresh water to a rolling boil.
Steep the Tea
Once the water is boiling, remove from heat and add the black, green, and herbal tea bags. Allow them to steep for 5-7 minutes.
Remove Tea Bags
After steeping, remove the tea bags and discard them. Let the brewed tea cool to room temperature.
Chill the Tea
Flash Chill
Once the tea has cooled, pour it over ice in a large pitcher or container filled with ice cubes to flash chill it quickly.
Prepare Sweeteners and Creamers
Gather Sweeteners
In small bowls, set out granulated sugar, honey, agave syrup, and stevia for guests to choose from.
Prepare Creamers
In separate containers, pour the whole milk, almond milk, coconut milk, and heavy cream for guests to add to their tea.
Serve the Tea
Pour the Tea
Serve the flash-chilled tea into glasses filled with ice.
Customize
Allow guests to customize their tea by adding their choice of sweeteners and creamers.