Hamachi Crudo Recipe
Shallots, Serrano Pepper, Avocado, Passion Fruit, Radish, Lemon
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Ingredients
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Crudo Ingredients
Method
Preparation
- 1
Prepare the Hamachi
Slice the hamachi fillet into thin sashimi-like pieces and arrange them neatly on a serving plate.
- 2
Add the Vegetables
Sprinkle the thinly sliced shallots, Serrano pepper, and radish over the hamachi.
- 3
Add Avocado
Dollop the diced avocado around the plate.
- 4
Prepare the Passion Fruit Dressing
In a small bowl, combine the passion fruit pulp with lemon juice, olive oil, salt, and black pepper.
- 5
Drizzle and Serve
Drizzle the passion fruit dressing over the hamachi and vegetables. Serve immediately.