The Un-americana Burger Recipe
Just like our original Americana burger but with two thin Impossible Burger patties! Or make it vegan with Vegan American Cheese, Vegan 1000 Island, shredded lettuce and fresh pickles
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Ingredients
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Burger Patties
Vegan Cheese
Sauce
Toppings
Bun
Method
Prepare the Patties
- 1
Cook the Impossible Patties
Heat a non-stick skillet over medium heat. Once hot, place the two Impossible Burger patties on the skillet. Cook for about 3-4 minutes on each side until they are browned and heated through.
Assemble the Burger
- 2
Add Cheese
During the last minute of cooking the patties, place a slice of Vegan American Cheese on each patty to melt slightly.
- 3
Prepare the Bun
While the cheese is melting, lightly toast the burger buns in the same skillet for about 1-2 minutes, until golden brown.
- 4
Build the Burger
On the bottom half of each toasted bun, spread 1.5 tablespoons of Vegan 1000 Island dressing. Place one patty with melted cheese on top of the dressing. Add a handful of shredded lettuce and 2 slices of fresh pickles. Top with the second patty and finish with the top half of the bun.
