High Noon Pineapple Hard Seltzer Recipe
Make High Noon Pineapple Hard Seltzer Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Flavoring Ingredients
Garnish
Method
Preparation
Prepare the Simple Syrup
In a small saucepan, combine equal parts sugar and water. Heat over medium heat until the sugar dissolves. Allow to cool.
Juice the Pineapple
If using fresh pineapple, cut it into chunks and blend until smooth. Strain through a fine mesh sieve to extract 2 cups of juice.
Mixing
Combine Ingredients
In a large pitcher, combine the pineapple juice, vodka, and simple syrup. Stir well to mix.
Add Sparkling Water
Slowly add the sparkling water to the pitcher, stirring gently to combine without losing carbonation.
Add Lime Juice
Stir in the lime juice for an extra zing.
Serving
Garnish and Serve
Pour the mixture into glasses filled with ice. Garnish with fresh mint leaves, lime wedges, and pineapple slices. Serve immediately.