In a large pitcher, combine the red wine, orange juice, and brandy. Stir well to combine.

Mix the Base Ingredients

Add the sliced oranges, lemons, limes, diced apple, and mixed berries to the pitcher. Gently stir to incorporate the fruits with the liquid.

Add the Fruits

Add the sugar to the pitcher and stir until dissolved. Taste the mixture and adjust sweetness if necessary.

Sweeten the Sangria

Cover the pitcher and refrigerate for at least 2 hours, or overnight for best results, allowing the flavors to meld.

Chill

Just before serving, add the sparkling water or club soda to the pitcher for a refreshing fizz. Serve the sangria over ice with additional fruit slices if desired.

Serve the Sangria

Red wine

red sangria

Recipe information

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