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Ingredients
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Mini Burger Ingredients
Fries Ingredients
Method
Mini Burger Directions
- 1
Prepare the Patties
In a large bowl, mix the ground beef with salt, black pepper, and garlic powder. Combine until well mixed.
- 2
Form the Patties
Divide the mixture into 8 equal portions and shape each portion into small patties.
- 3
Cook the Patties
Heat a skillet over medium-high heat. Cook each patty for about 3-4 minutes on each side or until fully cooked. If using cheese, place a slice on each patty during the last minute of cooking to melt.
- 4
Fries Directions
- 5
Prepare the Potatoes
Wash and peel the potatoes. Cut them into thin strips to form fries.
- 6
- 7
Bake the Fries
Preheat the oven to 425°F (220°C). Spread the fries in a single layer on a baking sheet. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.
