Hamms Recipe
Make Hamms Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning and Flavoring
Topping
Method
Preparation
- 1
Prepare the Cheese Mixture
In a large mixing bowl, combine the cream cheese, sour cream, and shredded cheddar cheese. Mix until smooth and well-combined.
- 2
Add the Ham
Shred the ham into small pieces and add it to the cheese mixture. Stir until the ham is evenly distributed.
- 3
Incorporate Seasonings
Add the Dijon mustard, Worcestershire sauce, garlic powder, onion powder, black pepper, and salt to the mixture. Blend until all ingredients are well combined.
Serving
- 4
Transfer to Serving Dish
Spoon the ham and cheese mixture into a serving bowl or dish, spreading it out evenly.
- 5
Garnish
Sprinkle chopped chives and paprika over the top as a garnish before serving.
- 6
Serve
Serve with crackers, bread, or vegetable sticks for dipping.
