Chicken Dinner For Two Recipe
A delicious meal for two featuring perfectly cooked chicken.
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Ingredients
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Main Ingredients
Side Dish
Method
Chicken Preparation
- 1
Season the Chicken
In a small bowl, mix together olive oil, minced garlic, salt, black pepper, paprika, and chopped fresh rosemary to create a marinade.
- 2
Marinate the Chicken
Coat the chicken breasts with the marinade, ensuring they are well covered. Let them marinate for at least 30 minutes (or refrigerate for up to 2 hours for more flavor).
- 3
Cook the Chicken
Preheat the oven to 375°F (190°C). Place the marinated chicken breasts in a baking dish and bake for 25-30 minutes, or until the internal temperature reaches 165°F (75°C).
Asparagus Preparation
- 4
Prepare the Asparagus
While the chicken is baking, trim the tough ends off the asparagus and rinse them under cold water.
- 5
- 6
Add Lemon
Squeeze the juice of one lemon over the cooked asparagus, tossing to combine. Season with salt and pepper to taste.