Buxières-sur-Arce, Champagne | Pinot Noir

2018 Vouette et Sorbée | 'fidèle' Brut Nature

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Indulge in our creamy Lobster Macaroni & Cheese, where tender chunks of fresh lobster are generously mixed with al dente pasta and enveloped in a rich, velvety cheese sauce. Topped with a golden, crispy breadcrumb crust, this decadent dish is a luxurious twist on a classic comfort food that will leave your taste buds dancing with delight.

Bring a large pot of salted water to a boil. Add elbow macaroni and cook until al dente, according to package instructions. Drain and set aside.

Prepare the Pasta

In a large saucepan, melt butter over medium heat. Stir in flour and cook for about 1 minute, stirring constantly. Gradually whisk in milk and bring to a simmer. Continue to cook, stirring frequently, until the sauce thickens (about 5-7 minutes).

Make the Cheese Sauce

Once the sauce has thickened, remove from heat and stir in the cheddar and Gruyère cheeses until melted and smooth. Add salt, pepper, and paprika to taste.

Add the Cheese

Fold the cooked macaroni and lobster meat into the cheese sauce until well combined.

Combine Pasta and Lobster

Preheat your oven to 350°F (175°C). Transfer the macaroni and cheese mixture to a baking dish and evenly spread it out.

Prepare for Baking

Sprinkle breadcrumbs over the top of the macaroni and cheese. Bake in the preheated oven for 25-30 minutes, or until golden and bubbly.

Add Topping and Bake

Remove from the oven, garnish with chopped parsley, and serve hot.

Garnish and Serve

Elbow Macaroni

Lobster Meat

Butter

All-Purpose Flour

Milk

Cheddar Cheese, shredded

Gruyère Cheese, shredded

Salt

Black Pepper

Paprika

Breadcrumbs

Parsley, chopped

Lobster Macaroni & Cheese

Lobsters, gruyere, roasted red pepper, brioche topping, grilled focaccia on the side

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Shrimp Scampi with Linguini

Two fresh lump crab cakes over house tarter sauce and served with vinegar slaw and corn pudding.

Trap Crab Cakes

pan seared scallops, romesco sauce, roasted rosemary potatoes, sauteed spinach, local mushrooms, smoked feta

Sea Scallops

grilled trout, sweet potato puree, sautéed fennel, savory plum chutney

Sunburst Farms Trout

A whole stripped Maine Lobster sauteed in a sherry cream sauce and served over a puff pastry with sauteed haricot vert and crushed pecans.

Lobster Newburg

Make Lobster Macaroni & Cheese Recipe in just 1h . Indulge in our creamy Lobster Macaroni & Cheese, where tender chunks of fresh lobster are generously mixed with al dente pasta and enveloped in a rich, velvety cheese sauce. Topped with a golden, crispy breadcrumb crust, this decadent dish is a luxurious twist on a classic comfort food that will leave your taste buds dancing with delight.

Lobster Macaroni & Cheese Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions