Farmer’s Market † Recipe
Today’s harvest of local vegetables, pickled berries, green goddess dressing
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Ingredients
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Fresh Vegetables
Pickled Berries
Green Goddess Dressing
Method
Preparing Pickled Berries
- 1
Pickle the Berries
In a saucepan, combine apple cider vinegar, sugar, and salt. Heat until the sugar dissolves. Pour over the fresh strawberries in a glass jar. Let sit for at least 30 minutes before serving.
Making Green Goddess Dressing
- 2
Assembling the Salad
- 3
Combine Vegetables
In a large bowl, combine cherry tomatoes, cucumbers, radishes, bell peppers, carrots, and mixed greens. Toss gently.
- 4
Serve
Drizzle the green goddess dressing over the salad, top with pickled strawberries, and serve immediately.