Jun 09 2026

Mojito Recipe

Time10m
Serves1

Refreshing cocktail with mint and lime.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint and Sugar

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their essential oils and flavor. Be careful not to tear the leaves too much.

  2. 2

    Squeeze the Lime

    Cut the lime in half and squeeze the juice from one half into the glass with the muddled mint and sugar. You can add the other half if you prefer a stronger lime flavor. Discard the lime halves after juicing.

  3. 3

    Add the Rum

    Pour the white rum into the glass over the muddled mixture, ensuring the mint and sugar are well combined with the rum.

  4. 4

    Mix with Ice

    Fill the glass with ice cubes, leaving enough room for the club soda. Stir gently to mix the ingredients together.

  5. 5

    Top with Club Soda

    Pour the club soda over the ice-filled glass until it reaches the rim. Stir gently once more to combine.

  6. 6

    Garnish and Serve

    Garnish your mojito with a sprig of fresh mint or a lime wedge if desired. Serve immediately with a straw and enjoy your refreshing cocktail!

More from The Kitchen on River Road