Jul 14 2026

Two Eggs Recipe

Time10m
Serves1

Savor the simplicity of two perfectly cooked eggs, crafted to your preference, served with a side of golden toast.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients. Crack the eggs into a bowl, and whisk them together until well blended.

  2. 2

    Heat the Pan

    In a non-stick skillet, melt the butter over medium heat until it starts to foam.

  3. 3

    Cook the Eggs

    Pour the whisked eggs into the skillet. Allow them to sit for a few seconds before gently stirring with a spatula.

  4. 4

    Season and Finish

    Once the eggs start to set, season with salt and black pepper. Continue to cook until they are softly scrambled to your liking. Remove from heat.

  5. 5

    Serve

    Sprinkle chopped chives on top for garnish and serve immediately.

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