French fries are deep-fried strips of potato, typically crispy on the outside and tender on the inside. These fries are made with Russet potatoes and are typically served with a spicy Calabrian chili aioli for a flavorful kick.  Here's how to make it at home.

FRENCH FRIES WITH CALABRIAN CHILI AIOLI

one marrow risotto, hen of the woods mushrooms, florentino cauliflower, saba

CREEKSTONE FARMS HANGER STEAK

chickpea panisse, celery root, endive, wildberry mostarda, spiced jus

WILD ACRES DUCK

Crispy golden French fries served with a zesty Calabrian chili aioli that adds a spicy kick to every bite.