Jul 14 2026
RestaurantsThe House of CoffiIced Chai Latte Recipe

Iced Chai Latte Recipe

Inspired by The House of Coffi
Time15m
Serves2

M - $5.00 L - $5.50

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Iced Chai Latte Ingredients

Method

Preparation Instructions

  1. 1

    Brew the Tea

    In a small saucepan, bring 1 cup of water to a boil. Once boiling, remove from heat and add the black tea bags and chai spice blend. Let steep for about 5-7 minutes, depending on desired strength.

  2. 2

    Sweeten the Tea

    After steeping, remove the tea bags and stir in your preferred sweetener while the tea is still warm. Allow the tea to cool to room temperature.

  3. 3

    Assemble the Iced Chai Latte

    In a glass, add ice cubes. Pour the cooled chai tea over the ice, then add the milk. Stir gently to combine.

  4. 4

    Serve

    Taste and adjust sweetness if necessary. Enjoy your refreshing iced chai latte!

More from The House of Coffi