Jul 14 2026
RestaurantsThe H OrlandoRussian Osetra Recipe

Russian Osetra Recipe

Inspired by The H Orlando
Time30m
Serves4

Sasanian Caviar Set Up With Blinis, Egg Yolk, Egg White, Shallot, Chives, Crème Fraîche

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Ingredients

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Ingredients for Russian Osetra

Method

Preparation Directions for Russian Osetra

  1. 1

    Prepare the Blinis

    If using store-bought blinis, warm them gently in a pan. If making from scratch, prepare a batter using flour, milk, eggs, and yeast, let it rise, and then cook small pancakes on a skillet until golden brown.

  2. 2

    Prepare the Egg Components

    Separate the egg yolks from the whites. You can use the yolks raw as a topping and make meringues or simply serve the egg whites as they are.

  3. 3

    Chop the Shallots and Chives

    Finely chop the shallot and chives, setting them aside for garnish.

  4. 4

    Assemble the Dish

    On each blini, place a small dollop of crème fraîche, followed by a spoonful of caviar. Add a bit of egg yolk, some egg white, sprinkle with chopped shallots and chives.

  5. 5

    Serve

    Arrange the blinis on a serving platter and serve immediately while everything is fresh.

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