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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare Tater Tots
Place the tater tots on a baking sheet lined with parchment paper.
- 3
Wrap with Bacon
Take one slice of bacon and cut it in half. Wrap each half around a tater tot and secure it with a toothpick. Repeat until all tater tots are wrapped.
- 4
Arrange on Baking Sheet
Arrange the bacon-wrapped tater tots back on the baking sheet, ensuring they are spaced out for even cooking.
- 5
Bake
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the tater tots are golden brown.
- 6
Serve
Remove from the oven, let cool slightly, and serve hot with ranch dressing for dipping.
