One Pancake Recipe

Time15m

Serves1

Make One Pancake Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Mix Dry Ingredients
In a medium bowl, whisk together the all-purpose flour, baking powder, sugar, and a pinch of salt until well combined.

2
Combine Wet Ingredients
In a separate bowl, beat the egg and then add the milk, melted butter, and vanilla extract. Mix until smooth.

3
Combine Dry and Wet Mixtures
Pour the wet mixture into the bowl with the dry ingredients. Stir gently until just combined. Be careful not to overmix; a few lumps are okay.

4
Heat the Pan
Heat a non-stick skillet over medium heat and add 1 teaspoon of butter or oil to coat the surface.
5
Cook the Pancake
Once the skillet is hot, pour the batter into the center of the skillet to form one large pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
6
Flip and Finish Cooking
Carefully flip the pancake using a spatula and cook for an additional 1-2 minutes on the other side until golden brown.

7
Serve
Transfer the pancake to a plate and serve warm with your choice of toppings such as syrup, fruit, or whipped cream.