Pineapple & Thai Basil Soda recipe served in a glass, by Pekin the Chef
Jul 14 2026
RestaurantsThe HenryPineapple & Thai Basil Soda Recipe

Pineapple & Thai Basil Soda Recipe

Inspired by The Henry
Time15m
Serves4

Refresh your senses with our Pineapple & Thai Basil Soda, a vibrant fusion of tropical sweetness and aromatic herbal notes. Sparkling and invigorating, this delightful beverage combines the juicy essence of ripe pineapple with the unique, fragrant undertones of fresh Thai basil, creating a crisp and refreshing drink that's perfect for any occasion.

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Ingredients

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Soda Ingredients

Method

Preparation Steps

1

Prepare the Ingredients

Juice the pineapple to obtain 1 cup of fresh pineapple juice. Wash the Thai basil leaves thoroughly and set aside.

2

Mix the Base

In a pitcher, combine the fresh pineapple juice, honey or agave syrup, and lime juice. Stir well until the honey/agave is fully dissolved.

3

Add Thai Basil

Gently muddle the Thai basil leaves in the mixture to release their flavor. Be careful not to shred the leaves too much.

4

Combine with Sparkling Water

Slowly add the sparkling water to the mixture, stirring gently to combine.

5

Serve

Fill glasses with ice cubes and pour the Pineapple & Thai Basil Soda over the ice. Garnish with additional Thai basil leaves if desired.