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Ingredients
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Base Ingredients
Garnish Ingredients
Method
Preparation
- 1
Gather Ingredients
Collect all the White Claw Hard Seltzer cans (Black Cherry, Raspberry, and Lime) along with fresh garnishes including lime wedges, raspberries, and black cherries.
- 2
Chill Seltzers
Ensure all cans of White Claw Hard Seltzer are chilled in the refrigerator for at least 30 minutes before serving.
Serving
- 3
Pour Seltzers
Open each can of White Claw Hard Seltzer and pour them into a large glass or pitcher, allowing the flavors to mix slightly.
- 4
Add Garnishes
Add the fresh lime wedge, raspberries, and black cherries to the glass or pitcher for added flavor and presentation.
- 5
Serve Chilled
Serve immediately over ice or enjoy straight from the can for a refreshing drink.