Vegetable & Cheese Tray Recipe
Assorted fresh veggies and cheese with crackers.
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Ingredients
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Vegetables
Cheese
Crackers
Method
Preparation
- 1
Prepare the Vegetables
Wash and cut the vegetables into appropriate sizes. Cut carrots into sticks, cucumbers into slices, bell peppers into strips, and celery into sticks. Place cherry tomatoes whole.
- 2
Arrange the Cheese
Cube the cheddar cheese and slice the gouda cheese. If using cream cheese, shape it into a small ball or spread it onto a serving dish.
- 3
Set Up the Crackers
Arrange the assorted crackers in a separate section of the tray or on a serving plate.
Assembly
- 4
Assemble the Tray
On a large platter or tray, create sections for the vegetables, cheese, and crackers. Place the carrot sticks, cucumber slices, bell pepper strips, cherry tomatoes, and celery sticks in one section.
- 5
Add Cheese
In another section, place the cubed cheddar cheese, sliced gouda cheese, and cream cheese. Ensure that the cheese is easily accessible.
- 6
Finish with Crackers
Finally, place the assorted crackers in a third section of the tray, ensuring all components are visually appealing and easily reachable.