Moscow Mule Recipe
Ginger beer, vodka and a splash of lime juice
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Chill the Ingredients
Ensure that your vodka and ginger beer are chilled before preparing the cocktail. You can place them in the refrigerator for at least 30 minutes prior.
- 2
Prepare the Copper Mug
Take a copper mug and fill it with ice cubes. This will help keep your drink cold.
- 3
Mix the Ingredients
Pour 2 oz of vodka and 1 oz of fresh lime juice into the mug over the ice.
- 4
Add Ginger Beer
Top off the mixture with 4 oz of ginger beer, pouring it gently over the vodka and lime juice.
- 5
Garnish the Drink
Add a lime wedge and 5 fresh mint leaves to the mug for garnish.
- 6
Serve
Stir gently to combine all ingredients and serve immediately with a straw.