Jul 14 2026
Lake Water Recipe
Inspired by The Heidelberg
Time10m
Serves1
Coconut rum, blue curacao, and pineapple juice
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Ingredients
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Liquors
Juices
Garnishes
Method
Preparation
- 1
Prepare the Glass
Choose a tall glass or a cocktail glass to serve your Lake Water.
- 2
Mix the Ingredients
In a cocktail shaker, combine the coconut rum, blue curacao, and pineapple juice.
- 3
Shake It Up
Fill the shaker with ice and shake vigorously for about 15 seconds to chill and mix the ingredients well.
Serving
- 4
Strain Into Glass
Strain the mixture into the prepared glass filled with ice.
- 5
Add Garnishes
Garnish your drink with a slice of pineapple and a maraschino cherry on top.