Caesar Salad Recipe
Romaine lettuce, croutons and Parmesan cheese tossed with Caesar dressing
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Ingredients
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Salad Base
Caesar Dressing
Method
Prepare the Salad
- 1
Wash and dry the Romaine lettuce thoroughly. Tear it into bite-sized pieces and place it in a large salad bowl.
- 2
Add the croutons and the 0.5 cup of grated Parmesan cheese to the bowl with the lettuce.
Make the Caesar Dressing
- 3
In a medium bowl, combine the mayonnaise, lemon juice, minced garlic, Dijon mustard, Worcestershire sauce, salt, and black pepper. Whisk together until smooth and well blended.
- 4
Stir in the 0.25 cup of grated Parmesan cheese into the dressing until fully incorporated.
Combine and Serve
- 5
Pour the Caesar dressing over the salad ingredients in the bowl.
- 6
Toss the salad gently until the lettuce, croutons, and Parmesan are evenly coated with the dressing.
- 7
Serve immediately, garnishing with additional Parmesan cheese if desired.