Jul 14 2026
RestaurantsThe GroveOra King Salmon Two Ways Recipe

Ora King Salmon Two Ways Recipe

Inspired by The Grove
Time45m
Serves2

onion simply, dill roasted, capers &, sliced salmon crudo roe,, lemon asparagus –, cashew cherry cream tomato &, dill oil cucumber

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Ingredients

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Asparagus and Cream

Method

Asparagus and Cream

  1. 1

    Preparing the Asparagus

    Trim the ends of the asparagus and blanch them in boiling salted water for 2-3 minutes until bright green and tender. Drain and immediately transfer to ice water to stop the cooking process.

  2. 2

    Making the Cashew Cherry Cream

    Soak the cashews in water for at least 2 hours. Drain and blend them with dried cherries and a pinch of salt until smooth and creamy. Adjust seasoning to taste.

  3. 3

    Plating the Dish

    Slice the cucumber and tomato. On a plate, arrange the blanched asparagus, dollop the cashew cherry cream, and top with the sliced tomato and cucumber. Drizzle with dill oil and season with salt and pepper.

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