Shaken Marinated Fry Bag Shrimp Recipe
Make Shaken Marinated Fry Bag Shrimp Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Marinade and Shrimp
Method
Preparation and Cooking
- 1
Marinate the Shrimp
In a large resealable plastic bag, combine olive oil, lemon juice, minced garlic, paprika, salt, black pepper, and red pepper flakes. Add the shrimp, seal the bag, and shake well to coat the shrimp evenly. Marinate in the refrigerator for at least 30 minutes.
- 2
Prepare to Fry
After marinating, remove the shrimp from the bag and let excess marinade drip off. Preheat a frying pan or skillet over medium-high heat.
- 3
Fry the Shrimp
Add the shrimp to the hot pan in a single layer. Cook for 2-3 minutes on one side until they turn pink and opaque. Flip the shrimp and cook for another 1-2 minutes until fully cooked.
- 4
