Surfing Cowboy Recipe

Inspired by The Goat

Time30m

Serves4

Cheddar Cheese, Grilled Pineapple & BBQ Sauce

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Ingredients

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1
Grilling the Pineapple
Preheat a grill or grill pan over medium heat. Brush the pineapple slices with olive oil and sprinkle with a little salt. Grill for about 3-4 minutes on each side until caramelized and tender.
2
Cooking the Burger Patties
Season the burger patties with salt and pepper. Grill or cook in a skillet over medium-high heat for about 5-7 minutes on each side, or until they reach your desired doneness.
3
Assembling the Surfing Cowboy
On the bottom half of each burger bun, place a grilled burger patty. Top with grilled pineapple slices, a generous amount of cheddar cheese, and drizzle with BBQ sauce. Place the top half of the bun on each burger.
4
Serving
Serve immediately while hot, with extra BBQ sauce on the side if desired.