Elijah Craig Bourbon Recipe
Make Elijah Craig Bourbon Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Start by chilling a rocks glass. You can do this by filling it with ice water while you prepare the cocktail.
- 2
Mix the Ingredients
In a mixing glass, combine 2 oz of Elijah Craig Bourbon, 0.5 oz of simple syrup, and 2 dashes of Angostura bitters.
- 3
Add Ice and Stir
Fill the mixing glass with ice cubes (about 1 cup) and stir the mixture for about 30 seconds until well chilled.
- 4
Strain into Glass
Discard the ice water from the chilled rocks glass and strain the cocktail mixture into the glass.
- 5
Garnish
Express the oils from a piece of orange peel over the drink by holding it over the glass and giving it a twist. Then drop it into the drink as a garnish.
