Name: The Gate Houses The Gate Plate Recipe
Cook time: 1 h
Total time: 1 h
Yield: 1 servings
Cuisine: American
Ingredients: 0.5 pounds Ground beef; 1 cups Macaroni pasta; 0.5 cups Mayonnaise; 0.25 cups Diced celery; 0.25 cups Diced bell pepper; 1 tsp Garlic powder; 1 tsp Rosemary (fresh or dried); 2 medium Potatoes (for fries); 1 cups Cheddar cheese (shredded); 1 cups Onion rings; 1 cups Meat hot sauce; 1 large Eggs; to taste Salt; to taste Pepper; 2 tbs Olive oil

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Cerignola olives marinated in garlic rosemary olive oil

Olives

Half pound burger, served atop mac salad and garlic rosemary fries with meat hot sauce, onion rings and cheddar *contains eggs.

Cook macaroni pasta according to package instructions. Drain and rinse under cold water. In a large bowl, mix the pasta with mayonnaise, diced celery, diced bell pepper, salt, and pepper. Chill in the refrigerator.

Prepare the Mac Salad

Preheat the oven to 425°F (220°C). Cut the potatoes into fries, toss with olive oil, garlic powder, rosemary, salt, and pepper. Spread on a baking sheet and bake for 25-30 minutes, flipping halfway through, until golden and crispy.

Make the Fries

In a skillet over medium heat, form the ground beef into a patty and season with salt and pepper. Cook for about 4-5 minutes per side for medium doneness. In the last minute of cooking, place the cheddar cheese on top to melt.

Cook the Burger

On a large plate, start with a generous scoop of the mac salad. Place the cooked burger on top. Arrange the garlic rosemary fries on the side. Drizzle meat hot sauce over the burger and add onion rings on top.

Assemble the Plate

Enjoy your Gate Plate immediately while hot!

Serve

Ground beef

Macaroni pasta

Mayonnaise

Diced celery

Diced bell pepper

Garlic powder

Rosemary (fresh or dried)

Potatoes (for fries)

Cheddar cheese (shredded)

Onion rings

Meat hot sauce

Eggs

Salt

Pepper

Olive oil

The Gate Plate

Fresh Juice

Cappuccino

Creamy cheesecake with a graham cracker crust

Cheesecake

Chocolate Cake

Pasta with seasonal vegetables in a light sauce

Pasta Primavera

Juicy beef patty with cheese, lettuce, and tomato

Cheeseburger

Make The Gate Plate Recipe in just 1h . Half pound burger, served atop mac salad and garlic rosemary fries with meat hot sauce, onion rings and cheddar *contains eggs.

The Gate Plate Recipe

Ingredients

Main Ingredients

Method

Preparation Steps

Prepare the Mac Salad

Make the Fries

Cook the Burger

Assemble the Plate

Serve

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