Name: The Gate Houses Side Sweet Potato Fries Recipe
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups Sweet potatoes; 2 tbs Olive oil; 1 tsp Cinnamon; 2 tbs Granulated sugar; 3 tbs Honey; to taste Salt

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Preheat your oven to 425°F (220°C). Peel the sweet potatoes and cut them into thin fry shapes. Place the fries in a bowl.

Prepare the Sweet Potatoes

Drizzle the olive oil over the sweet potato fries and toss to coat evenly. Sprinkle with salt and mix well.

Season the Fries

Spread the fries in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes or until they are crispy and golden, flipping halfway through.

Bake the Fries

In a small bowl, combine the cinnamon and granulated sugar.

Prepare Cinnamon Sugar

Once the fries are done baking, remove them from the oven and immediately sprinkle the cinnamon sugar mixture over the fries while they are still hot. Drizzle with honey and toss to combine.

Dust and Drizzle

Serve the sweet potato fries warm as a delicious side dish. Enjoy!

Serve

Sweet potatoes

Olive oil

Cinnamon

Granulated sugar

Honey

Salt