Garlic Bread Recipe

Time25m

Serves4

Toasted with garlic butter

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Ingredients

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1
Make the Garlic Butter
In a medium bowl, combine the softened unsalted butter, minced garlic, chopped parsley, and salt. Mix well until all ingredients are fully integrated.
2
Prepare the Bread
Slice a loaf of French or Italian bread in half lengthwise. Spread the prepared garlic butter evenly over the cut sides of the bread.
3
Toast the Bread
Preheat your oven to 375°F (190°C). Place the bread halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-15 minutes, or until the edges are golden and crispy.
4
Serve
Remove the garlic bread from the oven, let it cool slightly, then slice into individual pieces. Serve warm.