American Cheeseburger Recipe

Cooking Instructions

1. 1

   Prepare the Patty

   In a mixing bowl, combine the ground beef, salt, and black pepper. Mix gently to avoid overworking the meat, then form into 4 equal patties.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side, then flip them.

3. 3

   Add Cheese

   After flipping the patties, place a slice of American cheese on each patty. Cook for an additional 2-3 minutes, or until the cheese is melted and the burger is cooked to your desired doneness.

4. 4

   Toast the Buns

   While the patties are cooking, you can toast the burger buns on the grill or in a separate skillet until golden brown.

5. 5

   Assemble the Burger

   On the bottom half of each bun, place a leaf of lettuce, add the cooked patty with melted cheese, a slice of tomato, pickles, and your desired amount of ketchup and mustard. Top with the other half of the bun.

6. 6

   Serve

   Serve the cheeseburgers warm with your choice of side dishes.