World’s Smallest Hot Fudge Sundae Recipe

Time10m

Serves1

A little bit of ecstasy! Vanilla ice cream, our signature hot fudge and whipped cream.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Assemble the Sundae
Place a scoop of vanilla ice cream in a small dish or cup.
2
Add Hot Fudge
Warm the hot fudge sauce slightly in the microwave or on the stove until it's pourable, then drizzle it over the ice cream.
3
Top with Whipped Cream
Add a dollop of whipped cream on top of the hot fudge.
4
Garnish (Optional)
If using, place a cherry on top of the whipped cream for a classic touch.