Fig, Ham & Gouda Grilled Cheese Recipe

Time20m

Serves2

House-made fig spread and sliced ham topped with melted gouda cheese served on whole grain wheat bread. Choice of side.

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Ingredients

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1
Prepare the Ingredients
Gather all the ingredients and lay them out on a clean surface.
2
Spread the Fig Spread
Evenly spread 1 tablespoon of fig spread on one side of each slice of whole grain wheat bread.
3
Assemble the Sandwich
On two slices of bread (fig spread side up), layer the sliced ham and gouda cheese. Top with the remaining slices of bread, fig spread side down.
4
Butter the Bread
Spread 1 tablespoon of butter on the outer side of each sandwich.
5
Grill the Sandwich
Heat a skillet over medium heat. Place the sandwiches in the skillet and grill for about 3-4 minutes on each side, or until the bread is golden brown and the cheese has melted.
6
Serve
Remove the sandwiches from the skillet, cut in half, and serve hot with your choice of side.