
Famous Birdseed Salad Recipe
Recipe information
Make Famous Birdseed Salad in just 30m. Mixed greens with sunflower and pepita seeds, mixed nuts, Fuji apples, parmesan, and a bruleed apple slice with poppyseed vinaigrette.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Salad Ingredients
Preparation Steps
1. Prepare the Salad
In a large bowl, combine the mixed greens, sunflower seeds, pepita seeds, mixed nuts, and grated Parmesan cheese. Toss lightly to mix.
2. Prepare the Fuji Apple
Core and chop the Fuji apple into bite-sized pieces. Add them to the salad mix and toss gently.
3. Brulee the Apple Slice
Using a kitchen torch, brulee the apple slice until it is caramelized and golden brown on both sides. Alternatively, you can broil it in the oven for a few minutes.
4. Make the Poppyseed Vinaigrette
In a small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of apple cider vinegar, 1 tablespoon of poppy seeds, salt, and pepper to taste.
5. Assemble the Salad
Drizzle the poppyseed vinaigrette over the salad and toss gently to coat evenly. Top with the bruleed apple slice.
6. Serve
Serve the salad immediately and enjoy!
Local Coupons
No local coupons found for this recipe's ingredients.