Nurse Jennifer Recipe
Creamy peanut butter and grape jelly on soft whole wheat bread.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Spread Peanut Butter
Take one slice of whole wheat bread and use a butter knife to spread 2 tablespoons of creamy peanut butter evenly across the slice.
- 2
Spread Grape Jelly
On the second slice of whole wheat bread, spread 2 tablespoons of grape jelly evenly using a clean butter knife.
- 3
Assemble the Sandwich
Carefully place the slice of bread with grape jelly on top of the slice with peanut butter, jelly side facing the peanut butter slice.
- 4
Cut and Serve
Using a sharp knife, cut the sandwich diagonally into halves or quarters, as preferred. Serve immediately.