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Ingredients
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Onion Ring Ingredients
Method
Instructions
- 1
Prepare the Onions
Peel the onions and slice them into thick rings, about 1/2 inch wide. Separate the rings and set them aside.
- 2
Make the Batter
In a mixing bowl, combine the all-purpose flour, cornstarch, baking powder, salt, black pepper, and paprika. Whisk together until well mixed. Gradually add the buttermilk, stirring until the batter is smooth and thick.
- 3
Bread the Onion Rings
Dip each onion ring into the batter, allowing excess to drip off. Then coat the ring in panko breadcrumbs, pressing gently to adhere. Place the breaded rings on a baking sheet.
- 4
- 5
Serve
Serve hot with your favorite dipping sauce.