Jul 14 2026
Restaurants›The Foundry Kitchen›Grilled Cheese Recipe

Grilled Cheese Recipe

Time20m
Serves2

cheddar, american, and provolone cheese toasted and served on sourdough encrusted with house cheese blend and a side of foundry red sauce and lemon

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Ingredients

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Grilled Cheese Ingredients

Method

Grilled Cheese Directions

  1. 1

    Prepare the Cheese Mixture

    In a bowl, combine cheddar, American, and provolone cheeses. Mix well to ensure even distribution.

  2. 2

    Butter the Bread

    Spread butter on one side of each slice of sourdough bread.

  3. 3

    Assemble the Sandwich

    Place a generous amount of the cheese mixture between two slices of sourdough, buttered sides facing out.

  4. 4

    Grill the Sandwich

    Heat a skillet over medium heat. Place the sandwich in the skillet and grill until golden brown, about 3-4 minutes per side. If desired, sprinkle house cheese blend on the outside of the sandwich before flipping.

  5. 5

    Serve

    Remove the sandwich from the skillet and let it cool for a minute before slicing. Serve with foundry red sauce for dipping and lemon wedges on the side.

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