Jun 08 2026
Restaurants›The Fixx Cafe›Soup Kettle Recipe

Soup Kettle Recipe

Inspired by The Fixx Cafe
Time1h
Serves6

Made from scratch daily

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Ingredients

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Vegetables

Liquids

Spices and Seasonings

Proteins (optional)

Method

Preparation

  1. 1

    Chop the Vegetables

    Dice the onion, carrots, celery, and potatoes. Mince the garlic and set aside.

Cooking

  1. 2

    Sauté the Base

    In a large pot, heat a tablespoon of olive oil over medium heat. Add the diced onion, carrots, celery, and minced garlic. Sauté until the vegetables are softened, about 5-7 minutes.

  2. 3

    Add Broth and Water

    Pour in the vegetable broth and water. Stir to combine.

  3. 4

    Add Potatoes and Seasonings

    Add the diced potatoes, salt, black pepper, thyme, and bay leaves. Bring the soup to a boil.

  4. 5

    Simmer

    Reduce the heat to low and let the soup simmer for about 20-25 minutes, or until the potatoes are tender.

  5. 6

    Add Spinach and Beans

    Stir in the spinach and canned beans (if using). Cook for an additional 5 minutes until the spinach is wilted.

  6. 7

    Serve

    Remove the bay leaves and serve the soup hot. Enjoy!

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