The Hamburger Salad Bowl Recipe
house burger, iceberg, cherry tomato, red onion, diced pickle, cheddar cheese, soft croutons, mac sauce
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Ingredients
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Salad Components
Method
Preparation
- 1
Cook the Beef
In a skillet over medium heat, cook the ground beef until browned and fully cooked, about 6-8 minutes. Drain any excess fat and set aside to cool slightly.
- 2
Prepare the Salad Base
In a large bowl, chop the iceberg lettuce into bite-sized pieces and add it as the base of the salad.
- 3
Add the Toppings
Halve the cherry tomatoes and add them to the bowl along with the diced pickles, sliced red onion, and cheddar cheese.
- 4
Combine the Ingredients
Add the cooked ground beef on top of the salad ingredients, followed by the soft croutons.
- 5
Dress the Salad
Drizzle the mac sauce over the salad and gently toss everything together until well combined. Serve immediately.
