Salmon Recipe
6oz of fresh seafood, cooked on our wood fired grill. Served with your choice of a signature sauce and side.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Season the Salmon
Brush the salmon fillet with olive oil on both sides. Season with salt and black pepper to taste.
- 3
Grill the Salmon
Place the salmon fillet on the grill, skin side down. Grill for about 4-5 minutes, then carefully flip and grill for another 3-4 minutes, or until the salmon is cooked through and flakes easily with a fork.
- 4
Serve
Remove the salmon from the grill and let it rest for a couple of minutes. Serve with your choice of a signature sauce and side.
