Jul 13 2026
RestaurantsThe Five FishermenLobster Mashed Recipe

Lobster Mashed Recipe

Inspired by The Five Fishermen
Time45m
Serves4

Indulge in our Lobster Mashed, a decadent twist on classic comfort food. Creamy, buttery mashed potatoes are elevated with succulent chunks of tender lobster, infused with a hint of garlic and finished with a drizzle of rich lobster bisque. Each bite is a luxurious journey of flavor, perfect for seafood lovers seeking a truly unforgettable dining experience.

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Ingredients

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Lobster Mix

Mashed Potatoes

Method

Prepare Lobster Mix

  1. 1

    Sauté Lobster

    In a skillet, melt 2 tablespoons of butter over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Add the chopped lobster meat, lemon juice, parsley, salt, and pepper. Cook for 2-3 minutes until heated through. Set aside.

Make Mashed Potatoes

  1. 2

    Cook Potatoes

    In a large pot, bring salted water to a boil. Add cubed potatoes and cook until tender, about 15-20 minutes. Drain and return to the pot.

  2. 3

    Mash Potatoes

    Add heavy cream, 4 tablespoons of butter, salt, and pepper to the potatoes. Mash until smooth and creamy.

Combine and Serve

  1. 4

    Mix Together

    Gently fold the lobster mixture into the mashed potatoes until well combined. Adjust seasoning with salt and pepper to taste.

  2. 5

    Serve

    Scoop the lobster mashed potatoes into serving bowls and garnish with additional parsley if desired. Enjoy!

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