Vodka Cranberry Apricot Bitters Whiszcal Mule Recipe
Make Vodka Cranberry Apricot Bitters Whiszcal Mule Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Mix the Ingredients
In a cocktail shaker, combine the vodka, cranberry juice, fresh lime juice, and apricot bitters. Fill the shaker with ice.
- 2
Shake
Shake the mixture well for about 15-20 seconds to ensure everything is chilled and mixed.
- 3
- 4
Top with Ginger Beer
Pour the ginger beer over the strained mixture, filling the mug.
Garnishing
- 5
Add Garnish
Garnish your drink with a lime wedge and fresh mint leaves for added aroma and presentation.
- 6
Serve
Serve immediately and enjoy your Vodka Cranberry Apricot Bitters Whiszcal Mule!