Jul 14 2026
RestaurantsThe Farmhouse at Jessup FarmBrunch Item 1 Recipe

Brunch Item 1 Recipe

Time45m
Serves6

Description of Brunch Item 1

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Ingredients

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Main Ingredients

Optional Toppings

Method

Preparation

  1. 1

    Prepare the Vegetables

    Dice the bell peppers and onion into small pieces. Set aside.

  2. 2

    Whisk the Eggs

    In a large bowl, crack the eggs and add the milk. Whisk together until well combined.

  3. 3

    Add Seasoning

    Add salt and black pepper to the egg mixture and whisk again until incorporated.

Cooking

  1. 4

    Preheat the Oven

    Preheat your oven to 350°F (175°C).

  2. 5

    Combine Ingredients

    In a greased baking dish, combine the egg mixture, diced bell peppers, diced onion, and cheddar cheese. Stir gently to mix everything well.

  3. 6

    Bake the Dish

    Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the eggs are set and the top is slightly golden.

  4. 7

    Let Cool and Serve

    Remove from the oven and let cool for a few minutes. Cut into squares and serve warm, topped with avocado, salsa, and cilantro if desired.

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