Bindle Drip Coffee Recipe
Make Bindle Drip Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee
Equipment
Method
Preparation
- 1
Set Up Your Equipment
Place the dripper on top of your carafe or mug.
- 2
Add the Coffee Filter
Insert a coffee filter into the dripper, ensuring it fits snugly.
- 3
Measure the Coffee Grounds
Add 1 cup of coarsely ground coffee to the filter.
Brewing
- 4
Boil the Water
Bring 4 cups of water to a boil in a kettle, then let it cool for about 30 seconds to reach the ideal brewing temperature (around 200°F or 93°C).
- 5
Begin Brewing
Pour a small amount of hot water over the coffee grounds to allow them to bloom. Wait for 30 seconds.
- 6
Continue Pouring
Gradually pour the remaining hot water over the grounds in a circular motion, ensuring all the coffee is saturated. This should take about 3-4 minutes.
- 7
Let It Drip
Allow the coffee to drip through the filter into the carafe or mug until all the water has passed through.