Turkey Club Recipe
Turkey, bacon, lettuce, tomato, mayo on toasted bread
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Ingredients
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Main Ingredients
Bread
Method
Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Drain on paper towels.
- 2
Prepare the Tomato
Wash the tomato and slice it into thin rounds.
- 3
Prepare the Lettuce
Wash and dry the lettuce leaves.
Assembling the Club
- 4
Toast the Bread
Toast the bread slices until golden brown.
- 5
Spread the Mayo
Spread mayonnaise on one side of each toasted bread slice.
- 6
Layer the Ingredients
On one slice of bread, layer the lettuce leaves, followed by the sliced turkey breast. Add another slice of bread on top with mayonnaise side facing down. On this slice, layer the crispy bacon and tomato slices. Finally, top with the last slice of bread, mayonnaise side down.
Serving
- 7
Slice and Serve
Carefully slice the sandwich into halves or quarters and serve immediately.