Fiesta Salad Recipe
Make Fiesta Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Base
Wash the romaine lettuce thoroughly under cold water. Chop it into bite-sized pieces and place it in a large salad bowl.
- 2
Add Vegetables
Halve the cherry tomatoes and slice the cucumber into thin rounds. Finely chop the red onion. Add all these vegetables to the bowl with the romaine lettuce.
Toppings
- 3
Add Toppings
Rinse and drain the black beans and corn kernels. Dice the avocado and add all the toppings (black beans, corn, avocado, and feta cheese) to the salad bowl.
Dressing Preparation
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, lime juice, cumin, salt, and black pepper until well combined.
Final Assembly
- 5
Combine and Serve
Drizzle the dressing over the salad and toss gently to combine all ingredients. Serve immediately for the freshest flavor.