Grilled Cheese Recipe
Melted cheddar and mozzarella on sourdough.
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Ingredients
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Bread
Cheese
Butter
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients including sourdough bread, cheddar cheese, mozzarella cheese, and butter.
- 2
Grate the Cheese
Grate the cheddar and mozzarella cheese using a box grater or food processor. Mix them together in a bowl.
Cooking
- 3
Butter the Bread
Spread 1 tablespoon of butter evenly on one side of each slice of sourdough bread.
- 4
Assemble the Sandwich
Place one slice of bread, buttered side down, in a skillet over medium heat. Add half of the cheese mixture on top, followed by the second slice of bread, buttered side up.
- 5
Grill the Sandwich
Cook the sandwich for 3-4 minutes or until the bottom is golden brown. Carefully flip the sandwich and cook for another 3-4 minutes until the other side is golden brown and the cheese is melted.
- 6
Serve
Remove the grilled cheese from the skillet, slice in half if desired, and serve immediately.