Classic Burger Recipe
Juicy beef patty, lettuce, tomato, and special sauce.
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Ingredients
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Burger Patty
Toppings
Special Sauce
Burger Assembly
Method
Preparing the Burger Patty
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty, about 3/4 inch thick.
Cooking the Burger
- 3
- 4
Making the Special Sauce
- 5
Combine Sauce Ingredients
In a small bowl, mix together the mayonnaise, ketchup, yellow mustard, and pickle relish until well combined.
Assembling the Burger
- 6
Prepare Vegetables
Wash the lettuce leaves and slice the tomato into thick rounds.
- 7
Build the Burger
On the bottom half of each burger bun, spread a generous amount of special sauce. Place the cooked patty on top, followed by lettuce, tomato, and the top half of the bun.